Kabocha Pumpkin Pie is a Sweet Surprise

BOSTON (CBS) – Thanksgiving is known for all the delicious food that creates an artful masterpiece on your dinner table, but there is also that special bond the wonderful day has with football. Hundreds of high schools take the field on Thanksgiving


Sufganiot are delicious jelly donuts, covered in powdered sugar, and traditionally served in Israel for Channukah. They are an analog to the latke here in America, fried in oil to represent the 'great miracle' which happened 


PUMPKIN PIEEEEEEEE!! It's so weird when people don't like pumpkin pie. I'm still friends with those kinds of people, but it's hard. Pumpkin pie should be eaten all year round, but it really only feels normal during fall. When it's 


Paleo Pumpkin Pie is a quick and easy recipe. The filling is made with only 6 ingredients: canned pumpkin, eggs, coconut milk, honey, cinnamon and nutmeg.


Make the filling: In a large bowl, whisk together pumpkin purée, eggs, cream, brown sugar, brandy, ginger, cinnamon, salt, nutmeg and clove. Pour mixture into cooled pie shell. Place pie pan onto a large rimmed baking sheet. Bake until crust is golden



Kabocha Pumpkin Pie is a Sweet Surprise

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